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Patricia Wells at home in Provence
Patricia Wells · 1996 · 349 pages
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About this book
A culinary tour of the author's farmhouse in Provence offers 175 recipes, including olive oil brioche, grape harvest cake, and duck with lime and honey.
Appears in these reading paths
Provençal and Southwest French Cooking: The Best Books to Read, in Order
Intermediate14books118 hrs4 stages
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