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The wheatgrass book

The wheatgrass book

Ann Wigmore · 1985 · 126 pages

Vegetable juicesWheatgrass (Wheat)Therapeutic useRaw foodsHealthWheatgrass (wheat)

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About this book

The Wheatgrass Book is written by Ann Wigmore - the woman who introduced wheatgrass juice to America 30 years ago. Ann's book contains a wealth of information on wheatgrass - from its nutrient properties to ways of easily growing it for the home juicer. Chapters include: green power from wheatgrass, how wheatgrass chlorophyll works, super nutrition from wheatgrass, how to grow and juice wheatgrass and the many uses of wheatgrass. This is a must for the person serious about incorporating wheatgrass into his or her health regimen.

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