Discover / Book
The hot sauce cookbook
Robb Walsh · 2013 · 143 pages
Cooking (Hot pepper sauces)Hot pepper saucesCooking (hot peppers)Cooking (herbs and spices)
As an Amazon Associate we earn from qualifying purchases. Some book links are affiliate links; you pay the same price and we may earn a small commission.
About this book
Shares recipes for homemade pepper sauces, salsas, and spice-centric dishes, and showcases the history and range of hot sauces from around the world in such options as Indonesian sambal and Ethiopian berbere.
Appears in these reading paths
Growing Chili Peppers: The Best Books to Read, in Order
Beginner14books92 hrs5 stages
Make your own hot sauce
Beginner11books59 hrs5 stages
Reader reviews
Ratings and notes from readers — tagged with how deep into the subject they were.
Loading reviews…