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Merchants of grain
Dan Morgan · 1979 · 406 pages
United StatesGrain tradeFood supply
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About this book
Discusses the five multinational grain companies, owned by seven American and European families, that control most of the international trade in basic food commodities.
Appears in these reading paths
Agribusiness: The Best Books on the Business of Food, in Order
Beginner14books125 hrs5 stages
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